Scoville 32cm Stock Pot
Original price was: RM290.00.RM220.00Current price is: RM220.00.
The Neverstick 32cm Stockpot is the ultimate tool for creating perfect stews or you could even throw together a quick mid-week pasta dish. Whichever delicious meal you decide to use this Stockpot for you can maximise flavour and minimise washing-up.
Scoville radicalises the way you cook by featuring Neverstick, the latest innovation in non-stick technologies.
Thanks to our carefully engineered toughening system, we proudly produce truly non-stick cookware that’s made to last.
Neverstick lets you cook without butter, fats and oil without food sticking to the pan, making washing-up easier too! With its high-grade aluminium body and stainless steel base: Scoville Neverstick is resilient and achieves superbly even heat distribution for a perfectly cooked meal every time. No more burnt bits stuck at bottom of the pan and a quick dip in soapy water and the washing-up is done!
Out of stock
Compare| Weight | 3 kg |
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• Serving spoon, length of 31cm
• Silicone head piece width of 6cm
• Solid Acacia wood handle
• Matte black silicone head piece
• Suitable for use on non-stick and enamelled surfaces
• Silicone heat resistance to 220°C
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This Judge Popcorn Maker creates quick and easy popcorn in less than a minute, with no need for oil or butter.
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• Soup ladle, length 31cm
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• Solid Acacia wood handle
• Matte black silicone head piece
• Suitable for use on non-stick and enamelled surfaces
• Silicone heat resistance to 220°C
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- This kitchen knife set features premium ultra-sharp, heavy-duty stainless-steel blades. The blades will not get dull quickly and are very easy to sharpen with the included knife sharpener.
- Variety of uses, from chopping fruits, herbs, vegetables to cutting bread, meat and fish. This set includes all purpose knives.
Le Creuset’s Balti Dish gives you the opportunity to travel the world in your kitchen by creating authentic and flavourful curries at home. Balti is a cooking method that traces its roots to northern Pakistan and is named after the cast iron dish in which it is traditionally made. Similar to Indian curries, Balti dishes typically include marinated meats, vegetables and spices. They are meant to be cooked quickly in the manner of a stir-fry, and any meat is usually used off the bone for time-saving purposes.
Cast iron balti dish features a flat base for use on the hob. It can also be used under the grill or in the oven. As the name suggests, it’s perfect for cooking aromatic curry dishes. But be creative – there’s so much more you can do with it.
Size yang sangat best!!Goreng nasi, mee, mihun, lauk pauk.
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